This post may contain affiliate links. Please read our disclosure policy.

Chocolate Dipped Chocolate Chip Cookies

Chocolate Dipped Chocolate Chip Cookies

I’ve been wanting to try chocolate-dipped chocolate chip cookies for a while now. I saw them at Wegmans (favorite East Coast grocery store if you’re not familiar!) a while back and thought they looked fun, kind of like a dressed-up favorite!

Just a heads up that these cookies are best served with a cold glass of milk or a cup of coffee or tea. These are rich, sweet bites of heaven and you’ll want to balance that for the perfect sweet treat.

Chocolate Dipped Cookies

  1. Make the Best Ever Chocolate Chip Cookies. Let them cool completely. The recipe makes 4 dozen, but you’ll only need 2 dozen to dip. Feel free to double the chocolate and dip them all.
  2. Roughly chop the chocolate and place into a microwavable glass bowl with the shortening. Microwave in 10 second increments, stirring in between until the chocolate it melted and smooth.
  3. Dip the each cookie halfway into the chocolate and let harden completely on wax paper. Serve with milk.
Want to save this recipe?
Enter your email and we’ll send it to you – plus new recipes sent daily!
Chocolate Dipped Cookies are a chocolate lover's dream come true.

Cookies for the Chocolate Lover

If you’re looking for another crazy good cookie, try these Caramel Stuffed Double Chocolate Cookies, they’re fantastic.

Oatmeal, peanut butter, and chocolate? Oh yeah. These Flourless Oatmeal Peanut Butter Chocolate Chip Cookies are a hit.

Andes Mint Cookies are soft-baked chocolate cookies loaded with Andes Mint pieces and spread with an extra layer of mint goodness. They’re amazing straight from the oven.

Creamy hazelnut spread and melted chocolate are tucked inside flaky, buttery pastry dough before being baked into these irresistible Chocolate Hazelnut Babka Bites.

Cookies and cream pudding cookies are soft-baked cookies loaded with Oreo cookie chunks, cookies, and cream chocolate bar pieces, and Oreo instant pudding mix.

These chocolate-covered marshmallow cookies have a thick chocolate cookie base, topped with a marshmallow and fudge frosting. It’s kind of like hot chocolate in cookie form. 

Thick, chewy chocolate cookies filled with caramel bits, pecans, and melty chocolate chips. Classic chocolate turtles in cookie form.

Chocolate Dipped Cookies

Chocolate Dipped Chocolate Chip Cookies

Avatar photoMary Younkin
Traditional chocolate chip cookies dipped in a layer of dark chocolate. They’re a chocolate lover’s dream. Be sure to enjoy with a glass of milk.
Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 2 dozen
Save this recipe!
Get this sent to your inbox, plus get new recipes from us every week!

Ingredients 

Instructions 

  • Make the Best Ever Chocolate Chip Cookies. Let them cool completely. The recipe makes 4 dozen, but you'll only need 2 dozen to dip. Feel free to double the chocolate and dip them all.
  • Roughly chop the chocolate and place in a microwavable glass bowl with the shortening. Microwave in 10 second increments, stirring in between until the chocolate is melted and smooth.
  • Dip the each cookie halfway into the chocolate and let harden completely on wax paper. Serve with milk.

Nutrition

Serving: 1 cookie | Calories: 98 kcal | Carbohydrates: 10 g | Protein: 1 g | Fat: 6 g | Saturated Fat: 3 g | Polyunsaturated Fat: 3 g | Cholesterol: 2 mg | Sodium: 22 mg | Fiber: 1 g | Sugar: 7 g

Nutrition information is automatically calculated, so should only be used as an approximation.

{originally published 11/8/17 – recipe notes and photos updated 10/22/21}

Caramel Stuffed Double Chocolate Chip Cookies
Chocolate Dipped Chocolate Dipped Cookies
Chocolate Dipped Chocolate Chip Cookies are a holiday tray hit.

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




5 Comments

  1. celeste says:

    I appreciate the addition of the shortening. It does make the chocolate more dippable.

  2. Megan says:

    How hard is it to say

    Step 1: Make cookies
    Step 2: Melt chocolate in microwave
    Step 3: Dip said cookies in melted chocolate

    I don’t care about how “busy” October was. Try working 12 hour shifts 6 days a week, then talk to me about being busy. I don’t care about your trip to New York. I don’t care that your a “farmers daughter”, And touching on my first point, how are you ever busy? You make food and take pictures of it. I guess now that I think about it since you feel obliged to include an autobiography in front of ever recipe I can see where that would take a while. If a man had done this it would be short, sweet, and to the point. But a man truly wouldn’t have time because he would be at his JOB making money. Money that he would use to pay for his wife’s website so she would spend all of her time taking pictures of food, with an expensive camera that he probably also bought, so she would always be preoccupied and not bugging him. Great recipe though. 10/10.

    1. Mallory says:

      Glad you liked them Megan.

    2. Kayla says:

      How hard is it to just not read this woman’s blog? I could care less if you think it’s easy or not, your comments are unwarranted. If you feel that strongly about her page, then click the X in the corner and be gone…bit of a drama over a recipe isn’t it?

      Also, keep the sexism and stereotypes to yourself mama. There’s enough hate in the world, chill out. It’s clear you have something else going on and these cookies were the trigger ??

      Great cookies, my husband baked them with me! We baked them on the weekend, we both work during the week, crazy right? #iboughttheingredientsthough #isthatok? #makewomangreatagain

    3. Mrs L says:

      Wow, Megan. Are you ok? I hope you find peace in your life.

      Great post, Mallory. 🙂