Mini Cheese Balls
Bite-sized and full of bold flavor, this is the ultimate no-bake appetizer for gatherings and holiday spreads.
Servings: 36 small cheese balls
Ingredients
- 1 pound mild or sharp cheddar cheese grated
- 8 ounces cream cheese softened
- 1 cup nuts chopped
- ½ teaspoon granulated garlic or garlic powder
Instructions
- Combine the cheddar and cream cheese in a mixing bowl and mix until well blended. Add the nuts and garlic and mix. Shape into bite-sized balls.
Nutrition
Calories: 97kcal | Carbohydrates: 2g | Protein: 4g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 19mg | Sodium: 103mg | Potassium: 42mg | Fiber: 0.4g | Sugar: 0.3g | Vitamin A: 211IU | Vitamin C: 0.02mg | Calcium: 98mg | Iron: 0.2mg