Air Fryer Frozen Shrimp
Did you know you can cook perfect shrimp (from frozen!) in the air fryer without thawing first and it turns out perfectly? The air fryer comes in clutch once again by making shrimp an even easier dinner option.
Servings: 4
- 16 ounces large frozen raw shrimp peeled and deveined, approximately 26-30 count
- 2 teaspoons Old Bay seasoning divided
- avocado or olive oil cooking spray
Preheat the air fryer to 400°F. Break the frozen shrimp apart and place in a mixing bowl. Sprinkle with 1 teaspoon of Old Bay seasoning and spray lightly with oil. Shake the bowl and sprinkle with the remaining teaspoon of seasoning. Spray again with oil.
Arrange the shrimp across the bottom of the air fryer basket. Air fry for 4-6 minutes, pause and shake the basket. Spread out across the basket again and cook for an additional 3-5 minutes, until the shrimp is pink and lightly browned.
Calories: 86kcal | Carbohydrates: 2g | Protein: 16g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Trans Fat: 0.01g | Cholesterol: 143mg | Sodium: 665mg | Potassium: 149mg | Fiber: 0.1g | Sugar: 0.3g | Vitamin A: 232IU | Vitamin C: 3mg | Calcium: 72mg | Iron: 1mg