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+ servings

Whipped Maple Butter

Whipped Maple Butter is smooth, sweet, creamy deliciousness perfect to top cornbread or warm homemade rolls.
Prep Time5 mins
Total Time5 mins
Course: Sauces and Dips
Cuisine: American
Servings: 8
Calories: 138kcal


  • ½ cup butter softened
  • 2 tablespoons maple syrup
  • ½ teaspoon molasses
  • ¼ cup finely chopped pecans OPTIONAL


  • Place the butter in a mixing bowl and beat with a mixer until fluffy. Add the maple syrup and molasses and beat for another minute. Gently stir in pecans, if desired.
  • Serve with warm cornbread, rolls, or biscuits.


Calories: 138kcal | Carbohydrates: 4g | Protein: 0.4g | Fat: 14g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 31mg | Sodium: 92mg | Potassium: 34mg | Fiber: 0.3g | Sugar: 3g | Vitamin A: 356IU | Vitamin C: 0.03mg | Calcium: 12mg | Iron: 0.1mg