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Coconut Lime Sugar Cookies

Coconut Lime Sugar Cookies are fun twist on a basic easy cookie recipe. All you need is coconut oil and a lime to step up your sugar cookie game.
Prep Time20 minutes
Cook Time8 minutes
Total Time28 minutes
Course: Dessert
Cuisine: American
Servings: 36 cookies
Calories: 185kcal

Ingredients

Cookie Ingredients

  • 1 cup butter, softened
  • 1 cup granulated sugar
  • 1 cup powdered sugar
  • 1/2 cup coconut oil melted and cooled
  • 2 large eggs room temperature
  • 1 teaspoon vanilla
  • 4 cups all purpose flour
  • 1 teaspoon cream of tarter
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 tablespoons lime zest

Glaze Ingredients

  • 2 cup powdered sugar
  • 1 tablespoon lime juice
  • 1 tablespoon lime zest
  • 1-2 tablespoons milk as needed

Instructions

Cookie Instructions

  • Preheat oven to 350°F. Cream the butter and both sugars together in a large mixing bowl. Mix in the coconut oil. Beat in eggs and vanilla.
  • In a medium mixing bowl, whisk together the flour, cream of tarter, baking soda and salt. Stir the dry ingredients into the wet. Mix in lime zest.
  • Roll into 1 inch balls, roll them in sugar, and place on a cookie sheet. Press with a glass or other smooth round object until flattened 1/3 inch thick.
  • Bake for 7-8 minutes or until just barely browned around the bottom. Let cool on cookie sheet for 2 minutes before removing to a wire rack to cool completely.

Glaze Instructions

  • To make the glaze, beat together the powdered sugar, lime juice, lime zest and enough of the milk to make a smooth consistency. Spread on cooled cookies.

Nutrition

Serving: 1cookie | Calories: 185kcal | Carbohydrates: 26g | Protein: 2g | Fat: 9g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Cholesterol: 24mg | Sodium: 139mg | Sugar: 15g