Quick and Easy Chili
Loaded with plenty of flavors, beans, and meat, this Quick Chili is a 15-minute meal that comes together easily for the busiest of days.
Servings: 6 servings
Calories: 347kcal
Ingredients
- 1 lb ground beef
- 2 tablespoons taco seasoning, (1) 1-ounce packet worth
- 30 ounce canned chili or ranch-style beans, (2) 15-ounce cans worth
- 10 ounce canned diced tomatoes with green chile
- 8 ounce canned tomato sauce
Optional Toppings
- shredded cheddar cheese
- sour cream
- chopped cilantro
- sliced green onions
- crushed tortilla chips or corn chips
Instructions
- In a large pot over medium-high heat, cook and crumble the ground beef with the taco seasoning. Add the chili beans, tomatoes, and tomato sauce. Bring to a boil and reduce to a simmer. Scoop into bowls and add toppings, as desired.
Nutrition
Calories: 347kcal | Carbohydrates: 28g | Protein: 21g | Fat: 17g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 1281mg | Potassium: 1056mg | Fiber: 7g | Sugar: 10g | Vitamin A: 236IU | Vitamin C: 9mg | Calcium: 77mg | Iron: 5mg