<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Chocolate Pudding Bundt Cake	</title>
	<atom:link href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/feed/" rel="self" type="application/rss+xml" />
	<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/</link>
	<description>Sweet and Savory Family Friendly Recipes</description>
	<lastBuildDate>Wed, 30 Sep 2026 00:50:18 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82510</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Wed, 30 Sep 2026 00:50:18 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82510</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82448&quot;&gt;Paul M&lt;/a&gt;.

I&#039;m so glad you love the cake!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82448">Paul M</a>.</p>
<p>I&#8217;m so glad you love the cake!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Paul M		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82448</link>

		<dc:creator><![CDATA[Paul M]]></dc:creator>
		<pubDate>Fri, 25 Sep 2026 01:03:40 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82448</guid>

					<description><![CDATA[delishious! I didn&#039;t grease the pan enough and some of the cake stuck.  m&#039;bad.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://chocolatewithgrace.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
delishious! I didn&#8217;t grease the pan enough and some of the cake stuck.  m&#8217;bad.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82418</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Sat, 19 Sep 2026 21:12:44 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82418</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82378&quot;&gt;Carol Baughman&lt;/a&gt;.

Can the cake be frozen? Are you making miniature cakes? My preference would be to bake and freeze the cakes and then glaze them the night before if possible. When thawing them, you run the risk of the texture changing and being less than ideal, especially if you&#039;re going to be marketing them.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82378">Carol Baughman</a>.</p>
<p>Can the cake be frozen? Are you making miniature cakes? My preference would be to bake and freeze the cakes and then glaze them the night before if possible. When thawing them, you run the risk of the texture changing and being less than ideal, especially if you&#8217;re going to be marketing them.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82407</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Sat, 19 Sep 2026 21:05:02 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82407</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82396&quot;&gt;Theresa&lt;/a&gt;.

I&#039;m so glad you like the cake!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82396">Theresa</a>.</p>
<p>I&#8217;m so glad you like the cake!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Theresa		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82396</link>

		<dc:creator><![CDATA[Theresa]]></dc:creator>
		<pubDate>Fri, 18 Sep 2026 14:15:47 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82396</guid>

					<description><![CDATA[This is a decadent delicious cake and so easy to make! I made it for a birthday celebration and my family loved it. I got so many compliments I hesitated to let them know it’s a box mix cake!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://chocolatewithgrace.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
This is a decadent delicious cake and so easy to make! I made it for a birthday celebration and my family loved it. I got so many compliments I hesitated to let them know it’s a box mix cake!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Carol Baughman		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82378</link>

		<dc:creator><![CDATA[Carol Baughman]]></dc:creator>
		<pubDate>Mon, 14 Sep 2026 22:12:16 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82378</guid>

					<description><![CDATA[Can these be frozen after putting the glaze on? I&#039;m baking them for a farmer&#039;s market and I need to do them ahead of time.]]></description>
			<content:encoded><![CDATA[<p>Can these be frozen after putting the glaze on? I&#8217;m baking them for a farmer&#8217;s market and I need to do them ahead of time.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82192</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Thu, 06 Aug 2026 10:46:39 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82192</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82188&quot;&gt;jk&lt;/a&gt;.

It won&#039;t be too shallow in the 12 cup pan. I&#039;d use that one for the best results. It won&#039;t overflow in the 10 cup, but sometimes it can dome a bit more than I prefer in the smaller pans.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82188">jk</a>.</p>
<p>It won&#8217;t be too shallow in the 12 cup pan. I&#8217;d use that one for the best results. It won&#8217;t overflow in the 10 cup, but sometimes it can dome a bit more than I prefer in the smaller pans.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: jk		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-82188</link>

		<dc:creator><![CDATA[jk]]></dc:creator>
		<pubDate>Wed, 05 Aug 2026 13:39:58 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-82188</guid>

					<description><![CDATA[Mary, you state 10-12 cup Bundt pan. I have both. I don’t want the cake to overflow in the 10 cup pan, or look too shallow in the 12 cup pan…
Which size do you use? Thanking you in advance for your help.]]></description>
			<content:encoded><![CDATA[<p>Mary, you state 10-12 cup Bundt pan. I have both. I don’t want the cake to overflow in the 10 cup pan, or look too shallow in the 12 cup pan…<br />
Which size do you use? Thanking you in advance for your help.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mary Younkin		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81972</link>

		<dc:creator><![CDATA[Mary Younkin]]></dc:creator>
		<pubDate>Tue, 07 Jul 2026 12:29:56 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-81972</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81961&quot;&gt;Kayla Westberry&lt;/a&gt;.

Yes, it will bake nicely in a 9x13 pan. You&#039;ll want to start checking for doneness around 25-30 minutes though, as the shallower cake will bake much more quickly than a bundt cake.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81961">Kayla Westberry</a>.</p>
<p>Yes, it will bake nicely in a 9&#215;13 pan. You&#8217;ll want to start checking for doneness around 25-30 minutes though, as the shallower cake will bake much more quickly than a bundt cake.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kayla Westberry		</title>
		<link>https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81961</link>

		<dc:creator><![CDATA[Kayla Westberry]]></dc:creator>
		<pubDate>Sun, 05 Jul 2026 21:22:55 +0000</pubDate>
		<guid isPermaLink="false">https://chocolatewithgrace.com/?p=12776#comment-81961</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81628&quot;&gt;Mary Younkin&lt;/a&gt;.

I&#039;ve made this  cake multiple times.  I need to make a cake for church, can this be baked in a 9 x 13 pan?]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://chocolatewithgrace.com/triple-chocolate-bundt-cake/comment-page-2/#comment-81628">Mary Younkin</a>.</p>
<p>I&#8217;ve made this  cake multiple times.  I need to make a cake for church, can this be baked in a 9 x 13 pan?</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
