Comments on: The Best Homemade Brownies https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/ Sweet and Savory Family Friendly Recipes Fri, 22 May 2026 12:47:11 +0000 hourly 1 By: Mary Younkin https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-81742 Fri, 22 May 2026 12:47:11 +0000 http://chocolatewithgrace.com/?p=4007#comment-81742 In reply to Sandi Charlton.

Thank you so much for taking the time to tell me, Sandi! There was an error with the code in the recipe card and I was able to correct that so it will multiply correctly now. I’m glad you enjoyed the brownies!

]]> By: Sandi Charlton https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-81738 Thu, 21 May 2026 21:38:56 +0000 http://chocolatewithgrace.com/?p=4007#comment-81738 5 stars
Hello, when changing from 1 batch to a double batch I noticed that the amount of cocoa did not change from 1/2 cup. So I wasn’t sure what to do so I split the difference and used 3/4 of a cup. I loved the final product and don’t think it made that much difference. You might want to change it, or not. Thank you for going to the trouble of giving us this lovely recipe.

]]> By: Mary Younkin https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-81710 Fri, 15 May 2026 11:38:49 +0000 http://chocolatewithgrace.com/?p=4007#comment-81710 In reply to Liam.

I’m so glad you love the brownies! Thanks for taking the time to leave a review and rating. That means a lot and it’s helpful to the recipe creator and to others who find the recipes later, Liam. Happy baking!

]]> By: Liam https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-81708 Thu, 14 May 2026 23:27:09 +0000 http://chocolatewithgrace.com/?p=4007#comment-81708 5 stars
I’m 14, but these take the cake as the best brownies I’ve ever tried.

]]> By: Mary https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-74959 Sat, 29 Jul 2023 18:03:11 +0000 http://chocolatewithgrace.com/?p=4007#comment-74959 In reply to Diana Buck.

Hmm. That’s odd, Diana. Did you substitute and/or omit any ingredients?

]]> By: Diana Buck https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-74955 Sat, 29 Jul 2023 13:47:24 +0000 http://chocolatewithgrace.com/?p=4007#comment-74955 3 stars
I made these and they turned out perfectly but had an odd taste that I couldn’t identify. Crackly on the top and fudgy in the middle but again, had a strange taste.

]]> By: Mary https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-1/#comment-72548 Wed, 14 Sep 2022 13:13:16 +0000 http://chocolatewithgrace.com/?p=4007#comment-72548 In reply to Terri.

Yes, that will work fine, Terri.

]]> By: Terri https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-1/#comment-72545 Tue, 13 Sep 2022 23:46:18 +0000 http://chocolatewithgrace.com/?p=4007#comment-72545 In reply to Jamie.

I don’t have any bittersweet chocolate, could I use semi-sweet or unsweetened chocolate?

]]> By: Mary https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-72297 Mon, 08 Aug 2022 11:46:22 +0000 http://chocolatewithgrace.com/?p=4007#comment-72297 In reply to BirriaADDICTION101.

You are likely overmixing your eggs. Too much air in the batter results in cake-like brownies.

]]> By: BirriaADDICTION101 https://chocolatewithgrace.com/the-best-brownie-recipe-in-the-world-from-scratch/comment-page-2/#comment-72289 Sat, 06 Aug 2022 05:58:57 +0000 http://chocolatewithgrace.com/?p=4007#comment-72289 I made this for twice now. However, why am I not getting a crackly top? I beat the eggs for high in 1-2 minutes until it looks lighter. Then, at the end, I sprinkle some chopped chocolate on top. Was that the main culprit as to why I can’t get a crackly top?

]]>