Comments on: Strawberry Shortcake Cupcakes

By: Mary Younkin

Mary Younkin — Wed, 01 Apr 2026 18:12:51 +0000

In reply to Kelly. That will work fine.

By: Kelly

Kelly — Wed, 01 Apr 2026 14:31:29 +0000

Can this be made into a cake instead?

By: Michelle

Michelle — Thu, 04 Jul 2024 19:35:43 +0000

In reply to linda. Hi. It means put 1/3 flour mixture and mix, then 1/3 milk and mix, then do it again for a total of 3 times alternating mixing in the flour and milk in 3rds.

By: Mary

Mary — Mon, 27 Mar 2023 10:38:56 +0000

In reply to Mandy. The conversions are not on the site. However, there are some great google resources that can help you with your calculations.

By: Mandy

Mandy — Sun, 26 Mar 2023 15:59:10 +0000

Hi.. I would like to try your recipes but can you help me change some of the ingredients to gram? Like butter .. or maybe replace all in gram that will help 🙂 thank you

By: Mary

Mary — Mon, 13 Feb 2023 12:48:25 +0000

In reply to Sandi. That's a 1M piping tip, Sandi.

By: Sandi

Sandi — Sun, 12 Feb 2023 23:57:45 +0000

What size tip did you use for the frosting.

By: Mary

Mary — Wed, 26 May 2021 14:14:57 +0000

In reply to dani. I'm so glad you like the cupcakes, Dani! Thanks for catching that too. It should've said 20-25 minutes.

By: dani

dani — Tue, 25 May 2021 16:39:45 +0000

made these last night, huge hit! had to wing it with the baking time, as I got confused by the recipe wording. it says 20-15 min, not sure if that’s a typo and it’s like 15-20 min, or 20-25 min, or 20-3-… I dunno! I think they ended up baking about 25-27 min, but I also did add diced strawberries in the batter. either way, absolutely delish! thank you for the recipe.

By: Mary

Mary — Mon, 12 Apr 2021 20:58:20 +0000

In reply to Martha. I hope that he loves them, Martha.