Comments on: Gooey Chocolate Butter Cake https://chocolatewithgrace.com/chocolate-butter-cake/ Sweet and Savory Family Friendly Recipes Thu, 29 Aug 2024 10:57:10 +0000 hourly 1 By: Mary https://chocolatewithgrace.com/chocolate-butter-cake/comment-page-1/#comment-77965 Thu, 29 Aug 2024 10:57:10 +0000 https://chocolatewithgrace.com/?p=8192#comment-77965 In reply to Teresa.

It depends on how quickly I think it will be eaten. If it will be consumed within 24 hours or so, I leave it on the counter. Otherwise, I typically refrigerate or freeze leftover portions.

]]> By: Teresa https://chocolatewithgrace.com/chocolate-butter-cake/comment-page-1/#comment-77948 Tue, 27 Aug 2024 10:41:28 +0000 https://chocolatewithgrace.com/?p=8192#comment-77948 Sounds yummy!!! Does this need to be kept refrigerated or room temperature?

]]> By: Mary https://chocolatewithgrace.com/chocolate-butter-cake/comment-page-1/#comment-77633 Tue, 02 Jul 2024 14:26:50 +0000 https://chocolatewithgrace.com/?p=8192#comment-77633 In reply to Srw.

This isn’t a recipe I’ve tried making without a mix.

]]> By: Srw https://chocolatewithgrace.com/chocolate-butter-cake/comment-page-1/#comment-77631 Mon, 01 Jul 2024 21:10:52 +0000 https://chocolatewithgrace.com/?p=8192#comment-77631 I appreciate the fact there are lots of bakers that want shortcuts and are ok with box mixes with lots of chemicals in them. Can you provide the recipe with a homemade version, please?

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