Comments on: Blueberry Cobbler

By: Mary

Mary — Fri, 24 Jan 2025 21:38:17 +0000

In reply to Renee. I am so sorry for the confusion, Renee! The directions for homemade pie filling were mixed up with the cobbler recipe in the recipe card. (I'm not even sure how that happened, but I appreciate you catching it and taking the time to let me know!) I've corrected it. For this recipe, you'll simply pour the berries into the baking dish and sprinkle with sugar, cornstarch, and cinnamon. Give them a stir and then spoon the topping over the fruit.

By: Renee

Renee — Sun, 19 Jan 2025 00:43:53 +0000

The recipe says to add the water, blueberries, and lemon juice to make the filling, but the Ingredients for the Filling don’t mention water or lemon juice? Am I missing something?

By: Mary

Mary — Mon, 03 Apr 2023 12:01:35 +0000

In reply to May's Modha. Please do! Be sure to let us know what they think.

By: Mary

Mary — Mon, 03 Apr 2023 12:01:16 +0000

In reply to Miranda Taylor. Thank you, Miranda.

By: May's Modha

May's Modha — Sat, 01 Apr 2023 23:58:23 +0000

Looks delicious I will try to make it for my family. Thank you for sharing your recipe.

By: Miranda Taylor

Miranda Taylor — Sat, 01 Apr 2023 15:22:31 +0000

Yummy and easy!

By: Mary

Mary — Tue, 31 Jan 2023 10:26:30 +0000

In reply to Janet Boyer. I have not tried that Janet. But I think it would be okay.

By: Janet Boyer

Janet Boyer — Tue, 31 Jan 2023 02:04:57 +0000

Can I freeze this then bake?

By: Mary

Mary — Mon, 05 Sep 2022 12:11:54 +0000

In reply to Vicki I. Yes, So good!

By: Vicki I

Vicki I — Sat, 03 Sep 2022 19:29:12 +0000

This was easy and delicious!